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Bar & Restaurant

From the first sip to the last bite, discover simple, satisfying food that's all about enjoyment.

Head Chef Shaun Lund and his team take inspiration from the seasons and surrounding seascape to craft mouthwatering plates that showcase the beauty of fresh, locally sourced ingredients.

The result is honest food and drink, prepared with care and served with pride. Expect unfussy excellence, whatever you order. 

Restaurant

Join us in our friendly, relaxed restaurant for a taste of East Lothian. Serving all day, every day, from hearty breakfasts to delicious dinners and drinks. 

Bar

Make yourself at home in our welcoming bar with a classic cocktail, local craft lager or aperitif before dinner. Then, stay for another. 

Lounge

Think leisurely brunches, coffee and scones, or the perfect pre-dinner drink.